Food
At Trading Post, we believe that a meal is only as good as the ingredients used. Guided by our desire to “Tap into the Local”, our restaurants source seasonal ingredients from local farmers, foragers, cheese makers, and other artisan suppliers and purveyors in our community.
MENU
Hours of Operation
MARCH
Closed
APRIL
Wednesday – Sunday | 12:00am – 5:00pm
MAY
Daily | 11:30am – 6:00pm
Kitchen Hours | Daily | 12:00pm – 7pm
JUNE
Daily | 11:30am – 7:00pm
Kitchen Hours | Daily | 12:00pm – 7pm
JULY
Daily | 11:30am – 7:00pm
Kitchen Hours | Daily | 12:00pm – 7pm
AUGUST
Daily | 11:30am – 7:00pm
Kitchen Hours | Daily | 12:00pm – 7pm
Contact
Email | dwveatery@tradingpostbrewing.com